{"id":954,"date":"2020-03-30T13:33:13","date_gmt":"2020-03-30T17:33:13","guid":{"rendered":"https:\/\/chefjudigallagher.com\/scrumptious\/?p=954"},"modified":"2020-03-30T13:33:13","modified_gmt":"2020-03-30T17:33:13","slug":"coping-with-covid-19-toojays-update-for-tuesday-march-31-groceries-too-go","status":"publish","type":"post","link":"https:\/\/chefjudigallagher.com\/scrumptious\/coping-with-covid-19-toojays-update-for-tuesday-march-31-groceries-too-go\/","title":{"rendered":"Coping with COVID-19: TooJay’s Update for Tuesday, March 31 – “Groceries ‘Too’ Go”"},"content":{"rendered":"

Coping with COVID-19<\/u><\/strong>: <\/strong><\/p>\n

Test-Market Enthusiasm Spurs TooJay\u2019s Deli System-Wide Roll-Out of <\/strong><\/p>\n

\u201cGroceries \u2018Too\u2019 Go\u201d<\/em> Program <\/strong><\/p>\n

Takeout, delivery and curbside options from TooJay\u2019s kitchen also available <\/em><\/strong><\/p>\n

 <\/em><\/strong><\/p>\n

WEST PALM BEACH, Fla. (March 30, 2020) \u2013 Encouraged by enthusiastic response from guests at select locations, TooJay\u2019s Deli is rolling out its new \u201cGroceries \u2018Too\u2019 Go\u201d program system-wide throughout Florida beginning Tuesday, March 31<\/strong>.<\/p>\n

TooJay\u2019s \u201cGroceries \u2018Too\u2019 Go\u201d offers guests the opportunity to buy high-quality chicken breasts, ground beef and salmon, as well as eggs by the dozen, toilet paper and paper towels. Guests can also stock up on sliced deli meats, cheeses, breads, salads and more. This offer is available at all TooJay\u2019s locations<\/a> except Pembroke Pines and Boca Polo Shoppes while supplies last. Guests can stop by or call in to place their orders. Limits of four on toilet paper and 2 for paper towels. Restaurant hours vary by location, so guests are encouraged call or check online.<\/p>\n

Takeout, delivery, catering and curbside* are now available. Guests can order online through the TooJay\u2019s website<\/a> or Deli<\/em>cious Rewards app. To order online, visit toojays.com\/order-now<\/a>.  *Curbside is available only on pre-paid orders through the app or website.<\/p>\n

For Passover (April 7-9)<\/strong> this year, TooJay\u2019s menu of traditional holiday favorites is available for takeout, delivery, catering and curbside. Guests are encouraged to place orders in advance. This year’s Passover menu can be seen here<\/strong><\/a>.<\/p>\n

For the latest information on how TooJay\u2019s is navigating the COVID-19 situation, please visit TooJays.com\/how-we-are-navigating-covid-19<\/a> or sign up for Deli<\/em>cious Rewards<\/a> through TooJay\u2019s mobile app or at TooJays.com\/delicious-rewards<\/a> and receive push notifications and emails. Guests who sign up for the first time receive a free dessert.<\/p>\n

Founded in 1981, TooJay\u2019s currently serves guests in Palm Beach and Broward counties, the Treasure Coast, the West Coast of Florida, the Orlando area and The Villages.<\/p>\n

TooJay\u2019s received three Palm Beach Post <\/em>2020 Best of Palm Beach County Awards for Best Sandwich, Best Dessert and Best Caterer; 2020 Best of Orlando Award for Deli; the 2019 South Florida Gay News <\/em>Golden Spoon Award for Outstanding New Spot in Fort Lauderdale; and the 2019 Restaurant Neighbor Award as a State Winner from the National Restaurant Association Educational Foundation for its work with Feeding Florida.<\/p>\n

For more information about TooJay\u2019s, visit TooJays.com<\/a>. Follow TooJay\u2019s at twitter.com\/therealTooJays<\/a> and instagram.com\/toojaysdeli<\/a> orvisit the Facebook fan page, which has over 93 thousand fans, and become a fan at facebook.com\/TooJaysDeli.<\/a>                      <\/p>\n","protected":false},"excerpt":{"rendered":"

Coping with COVID-19: Test-Market Enthusiasm Spurs TooJay\u2019s Deli System-Wide Roll-Out of  \u201cGroceries \u2018Too\u2019 Go\u201d Program Takeout, delivery and curbside options … <\/p>\n

Read more<\/a><\/p>\n","protected":false},"author":9,"featured_media":955,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_cloudinary_featured_overwrite":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[1],"tags":[],"class_list":["post-954","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/posts\/954","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/comments?post=954"}],"version-history":[{"count":0,"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/posts\/954\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/media\/955"}],"wp:attachment":[{"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/media?parent=954"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/categories?post=954"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chefjudigallagher.com\/scrumptious\/wp-json\/wp\/v2\/tags?post=954"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}